LadyButterfly she/her@piefed.blahaj.zone to CasualEurope@piefed.socialEnglish · 8 months agoWhat's a famous dish from your country that you can't stand?message-squaremessage-square42linkfedilinkarrow-up133arrow-down11
arrow-up132arrow-down1message-squareWhat's a famous dish from your country that you can't stand?LadyButterfly she/her@piefed.blahaj.zone to CasualEurope@piefed.socialEnglish · 8 months agomessage-square42linkfedilink
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·8 months agoYes that’s the one. I know what it’s supposed to taste like, but I always have a fishy aftertaste.
minus-squaremudstickmcgee@sh.itjust.workslinkfedilinkarrow-up2·8 months agoHave you tried washing your pan?
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up1·8 months agoI’ve never made them. These have been made by others.
minus-squareRebekahWSD@lemmy.worldlinkfedilinkarrow-up3·8 months agoThat sounds wild! And sad. I love snickerdoodles! They have more than average baking soda (or was it powder) and maybe you’re more sensitive to that?
minus-squareOnomatopoeia@lemmy.cafelinkfedilinkEnglisharrow-up2·8 months agoWow, that’s crazy stuff. Wish I understood food chemistry better to have a clue why this combo tastes like that for you.
Yes that’s the one. I know what it’s supposed to taste like, but I always have a fishy aftertaste.
Have you tried washing your pan?
I’ve never made them. These have been made by others.
That sounds wild! And sad. I love snickerdoodles! They have more than average baking soda (or was it powder) and maybe you’re more sensitive to that?
Wow, that’s crazy stuff. Wish I understood food chemistry better to have a clue why this combo tastes like that for you.